|4 whole (large)||4 whole||large eggs (room temperature)||
|1/4 cup||1/4 cup||melted coconut oil|
|1/2 cup||1/2 cup||coconut palm sugar|
|1/4 cup||1/4 cup||full-fat coconut milk|
|1 tsp||1 tsp||raw (unfiltered apple cider vinegar)|
|1 1/4 tsp||1 1/4 tsp||pure vanilla extract|
|1/2 cup||1/2 cup||coconut flour (sifted)|
|1/4 cup||1/4 cup||unsweetened cocoa powder|
|1/2 tsp||1/2 tsp||baking soda|
|1/4 tsp||1/4 tsp||sea salt|
|⅓ cup chocolate chips|
No forkers forked this recipe yet. Be the first to fork this recipe
To fork a recipe means to copy this recipe (paleo chocolate chip cake/doughnut) and make it your own.
How to make it your own you ask? Well, go ahead and modify the recipe to your heart's content! Change the ingredients, or instructions. Remember, it's YOUR perfect version of this recipe that you want to make. Then share it with the world!