|butter (to grease pan)||
|225 g||225 g||70% chocolate (well chopped)|
|225 g||225 g||heavy cream|
|1/2 tsp||1/2 tsp||allspice (optional)|
|2 tsp||2 tsp||finely ground espresso (optional)|
|1/4 tsp||1/4 tsp||fine grain salt|
|cocoa powder (to serve)|
To fork a recipe means to copy this recipe (No Bake Chocolate Cake) and make it your own.
How to make it your own you ask? Well, go ahead and modify the recipe to your heart's content! Change the ingredients, or instructions. Remember, it's YOUR perfect version of this recipe that you want to make. Then share it with the world!