|time||1 hr 30 min|
|3 cup||3 cup||cake flour||
|1 tbsp||1 tbsp||baking powder|
|1/2 tsp||1/2 tsp||salt|
|1 cup||1 cup||unsalted butter (cubed and softened to room temperature)|
|2 cup||2 cup||sugar|
|5 whole (large)||5 whole||large eggs|
|2 tsp||2 tsp||vanilla|
|1 1/4 cup||1 1/4 cup||buttermilk|
|your favorite chocolate frosting|
|1/2 lb||1/2 lb||semi-sweet chocolate (roughly chopped)||
|1 cup||1 cup||heavy cream|
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