serves 2
difficulty Moderate
equipment
  • Blender
special req.
  • Xantham gum
author Jessica Stier
write-up Write Up
WEIGHT VOLUME QUANTITY INGREDIENT SCALING INSTRUCTIONS
  2 cup 2 cup unsweetened soymilk  
  1. put soymilk in the blender, then add the chocolate protein powder, cocoa powder and xanthan gum. blend for 30 seconds or until the powdery chunks are gone
  2. add 13 drops of stevia extract, blend again, and taste. does it need more? if so, add it and blend again, if it doesn't, chug, chug, chug!
  1 whole 1 whole scoop chocolate protein powder (no sugar added)  
  13-16 whole 13-16 whole drops stevia extract (to taste)  
  1/16 tsp 1/16 tsp xanthan gum (optional (if you want that thick, creamy texture like store-bought Muscle Milk has))