|2 cup||2 cup||plain flour||
|2 tsp||2 tsp||baking powder|
|3/4 cup||3/4 cup||sugar|
|1 cup||1 cup||sour cream|
|2 whole||2 whole||eggs|
|1 tsp||1 tsp||grated lemon zest|
|1/3 cup||1/3 cup||vegetable oil|
|1 punnet||1 punnet||fresh blueberries|
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