|1 pint||1 pint||cherry tomatoes (halved)||
|1 clove||1 clove||garlic (minced)|
|1 tbsp||1 tbsp||extra virgin olive oil|
|2 tsp||2 tsp||worcestershire sauce|
|1 tsp||1 tsp||prepared horseradish|
|juice and zest of 1 lemon|
|pinch of ground celery seed (optional)|
|salt and pepper|
|2 slice||2 slice||bacon|
|2 handful (large)||2 handful||your favorite salad greens|
|4 oz||4 oz||blue cheese (sliced)|
|1/2 cup||1/2 cup||sliced (pitted green olives)|
|2 whole||2 whole||stalks celery (sliced crosswise (save the leaves for garnish))|
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